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alive. fermented. organic. hot sauce.

raise your food to a higher vibration.

Picaflor Live-Culture is bringing life back to food through natural fermentation. Grown on Certified Organic farms in the Rocky Mountains of Colorado, our pepper sauces are made with pure, whole-food ingredients. By fermenting and never pasteurizing, our sauces deliver deep, vibrant flavor with a spicy kick and good-for-your-gut probiotics. We're on a mission to inoculate our bodies with enzyme-rich probiotic foods for healthier guts, better brains, and a whole lot more flavor. It's my passion as a farmer to grow and produce radically good food.

 FARMER & FOUNDER

FARMER & FOUNDER

 

SPICE UP YOUR EGGS, PIZZA, and EVERYTHING else.

Srirawcha Hot Sauce

Organic Cayenne Peppers, Organic Hot Portugal Peppers, Organic Garlic, Organic Applesauce, Honey, Sea Salt.

7.99
Quantity:
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A PUNCH OF CITRUS AND A WHOLE LOT OF HEAT.

Boulder Sol Hot Sauce

Organic Criolla Sella Peppers, Organic Bulgarian Carrot Peppers, Organic Garlic, Organic Cantaloupe, Sea Salt.

7.99
Quantity:
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your daily greens. Coming in hot!

Vida Verde Hot Sauce

Organic Green Jalapeno Peppers, Organic Relleno Peppers, Organic Garlic, Organic Applesauce, Organic Cumin, Sea Salt.

7.99
Quantity:
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small, but mighty

Fermented Pepper Flakes

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BIRDS OF A FEATHER FLOCK TOGETHER

#PICAFLORCULTURE


Picaflor retailers

WHOLE FOODS MARKET - clark's nutrition - EREWHON - NATURAL GROCERS - lazy acres MARKET - LUCKY'S - AMAZON