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alive. fermented. organic. hot sauce.

raise your food to a higher vibration.

Picaflor Live-Culture is bringing life back to food through natural fermentation. Grown on Certified Organic farms in the Rocky Mountains of Colorado, our pepper sauces are made with pure, whole-food ingredients. By fermenting and never pasteurizing, our sauces deliver deep, vibrant flavor with a spicy kick and good-for-your-gut probiotics. We're on a mission to inoculate our bodies with enzyme-rich probiotic foods for healthier guts, better brains, and a whole lot more flavor. It's my passion as a farmer to grow and produce radically good food.

 FARMER & FOUNDER

FARMER & FOUNDER

 

meet the bird ladies

Fermented

Hot sauce

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small, but mighty

Fermented

Pepper Flakes

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BIRDS OF A FEATHER FLOCK TOGETHER

#PICAFLORCULTURE


Picaflor retailers

find picaflor live-culture at grocery stores and natural food markets all over the usa +  AMAZON.com